My Story

I started my business at 13 years old and I love to cook! I love to experiment with new foods and learn how to make things. I only cook with organic and sustainably sourced ingredients as I care about the planet. I recommend that you watch the documentary Kiss The Ground to learn about regenerative agriculture.

Follow my instagram feed to see my latest creations!

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We only sell to people we can drive to in Marin and San Francisco. Thank you.

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